Basic Info
First Air: September 18, 2012
Rating: ⭐ 7.0/10 (1 votes)
Status: Returning Series
Seasons & Episodes
Seasons: 10
Episodes: 113
Last Episode
Name: Red-Hot Roasts
Season: 10, Episode: 4
Air Date: 2020-05-26
Runtime: 30 min
Roger Mooking visits two caterers in the South who specialize in live-fire cookouts. He starts in Chattanooga, Tenn., where Argentine grillmaster Mariano Cebrian has an incredible collection of portable rigs to create live-fire events through his catering operation, Panoram Asados. When he's off the clock, Mariano and his wife, Angelina, light up these creative rigs in their backyard and cook traditional Argentine meals for their family and friends. Roger and Mariano fire up the parilla, a large outdoor hearth, to roast whole cabbages and carrots and char steak empanadas. Large slabs of beef short ribs are attached to metal crosses to slowly cook over a bed of fiery hot coals. In Columbia, S.C., Roger meets Chef Kristian Niemi, who prepares farm-to-table feasts through Honey River Catering. Together they create two cooking stations out of a cinder block pit for a Southern-style surf-and-turf spread.
Man, Fire, Food
2012
10 seasons
113 episodes
⭐ 7.0/10
1 votes
Overview
Roger Mooking has a fascination with fire. The chef enjoys finding inventive ways to cook with fire, which is exactly what he does in this series that takes him on a journey across the U.S. He visits pit-masters, chefs and home cooks who use fire to create complex, flavorful dishes. The people Mooking visits don't simply turn on a stove and start cooking; their methods include cooking over an open fire in a rustic chuck wagon and smoking meats in a former airplane that a mechanic has transformed into a smoker.
Genres
Reality
Production Countries
- United States of America
Spoken Languages
- English en
- Spanish es
- Portuguese pt
Flatrate
Discovery+ Amazon Channel
Flatrate
Philo
Flatrate
Discovery +
Buy
Amazon Video
Buy
Apple TV
Buy
Google Play Movies
Buy
Fandango At Home
Cast
Roger Mooking
Self - Host
Crew
Backdrops
Posters
Logos